Growing herbs is an excellent way to utilize your garden harvest in creating fresh and nutritious meals. Herbs are easy to grow, whether fresh or dried, and are essential for enhancing the taste of your culinary creations.
The best part is that herbs do not require much maintenance when grown outdoors freely. The key to growing herbs depends on the variety you’re cultivating and, according to the experts at Granny Mouse Country House & Spa, there are only a few simple rules to follow:
1. Soil – Ensure that the ground has a moderate amount of fertilizer as herbs prefer to grow in simple soil without excessive nutrients.
2. Sunlight – Choose a spot where your herbs will receive a few hours of sunlight. Your kitchen windowsill is the perfect place is you have no outdoor area.
3. Regular watering – Give your herbs regular water, but avoid over-watering as this may weaken and rot the plants. Many herbs originate from Mediterranean regions, so make sure they do not dry out.
4. Trimming and harvesting – Trim and cut your herbs regularly to keep them productive and flavourful.
Here are some of the most common herbs to grow as recommended by the Granny Mouse culinary artists:
· Basil is a herb that’s commonly used in Italian dishes such as pasta and pizza. It’s also a key ingredient in pesto, a popular sauce made from basil leaves, garlic, pine nuts, and parmesan cheese. Basil prefers warm weather and a lot of sun, making it an ideal plant for outdoor gardening.
· Rosemary is another herb that’s great for outdoor gardening. This herb has a unique flavour and is often used in Mediterranean and Middle Eastern cuisine. It’s also used to season meats and vegetables and can add a delightful aroma to your garden.
· Thyme is a perennial herb that’s perfect for seasoning poultry, fish, and vegetables. It’s also used in soups and stews and has a pleasant aroma. Thyme prefers well-draining soil and requires regular pruning to keep it healthy.
· Parsley is a popular herb used in a variety of dishes such as salads, soups, and stews. It’s also used as a garnish to add colour and flavour to a dish. Parsley prefers a well-draining soil and requires regular watering.
When planning your herb garden, it’s essential to know which herbs are perennial and which are annual. Check the packaging, or ask your local nursery for assistance. Additionally, learning about each herb’s uses and growing habits will help you determine where to plant them and how to care for them for years of enjoyment.